Reply Hello! I had been thinking what would be the best way to par make these goodies and store them so I am able to fry them fresh, I’d like to take them to my grandparents for christmas but I dont want to carry a huge bowl of dough and start producing them there, any solutions for just a traveling hotteok connoisseur? I wont be traveling signif

This mango salsa is full of fresh new flavours This Mango Salsa is the burst of tropical flavours you'll need in your daily life. The mixture of ripe mangoes, tangy lime juice, zesty crimson onions, crunchy... Reply It is among my favourite Korean snack. Can’t wait around to try your recipe. Just ponder if I couldn’t finish ingesting all of th